Gourmet dinner

The Festival International de tango de Montréal and the ITHQ invite you to a gourmet evening on Saturday, August 24, during which the products of the Quebec terroir will be harmonized through a 4 course dinner.

 

The evening will feature the sensual and felt atmosphere of the tango with Cuarteto Tango Libre, composed of musicians from Argentina and Montreal, and the Grieco-Ragusa duo. Dance demonstatrion by Valentina Belizan and Juan Braida.

 

Dress code : chic

 

Menu

 

First course

 

Parsnip soup, chip and crushed parsnip, camelina tuile

 

Main course*

 

Guinea fowl breast, carrot purée, brown butter, roasted carrots, kale, pan-fried polenta and cow-parsnip poultry juice

 

Cheese plate

 

Selection of fine Quebec cheeses

 

Dessert

 

Maple muslin cream religieuse

 

 

* Vegetarian option also available

 

Date

 

Saturday August 24

 

Doors : 6:30 pm

 

First course service : 7:00 pm

Venue

 

Institut de Tourisme et d'hôtellerie du Québec

3535, rue Saint-Denis

Subway station: Sherbrooke

 

Fees

 

100 $ (taxes and gratuities included)

Limited space

 

Reservations until Monday august 19